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Hot Pipis Famous Seafood Curry
FOR THE CURRY 7.2 lt coconut cream 100gm Garlic, crushed 100gm Ginger, crushed 6 Lemon Grass Sprigs 12 Kaffir Lime Leaves 1 cup (250ml) Lime Juice ½ cup Tamarind Paste 200gm red curry paste 200gm tomato paste 200ml of fish sauce 200gm raw sugar 3 large brown onions, diced 1 Bunch Coriander Snow pea Sprouts [...]
Hot Gossip – September 2010
Hot Pipis | September2010 Newsletter
Hot Pipis Chocolate Brownies
Prep Time – 20mins + 2 hrs refrigeration Total Cooking Time: 50 mins Makes 24 Portions 1/3 cup (40g) plain flour 1/2 cup (60g) cocoa powder 2 cups (500g) sugar 250g (8oz) good quality dark chocolate, chopped into small pieces 250g (8oz) unsalted butter, melted 2 tspn vanilla essence 4 eggs, lightly beaten 1 cup [...]
Hot Gossip-August 2010
Hot Pipis AUGUST 2010 Newsletter
Hot Gossip-July 2010
Hot Pipis July 2010 Newsletter
